Our world famous Lillie’s Creme Egg cocktail is back… Just imagine an angel riverdancing on your taste buds and multiple it by ten. Melted chocolate marzipan with an egg yolk mixed with Frangelico, Vodka, Orange Chocolate liqueur and Baileys and then double sieved and garnished with dark chocolate and nutmeg. Available all weekend, open from 11pm til late this Saturday and Sunday – treat yourself this Bank Holiday weekend.